ILHAMSYAH, Ilhamsyah; RAHMAN, Aviv Yuniar; ISTIADI, Istiadi. Klasifikasi Kualitas Biji Kopi Menggunakan MultilayerPerceptron Berbasis Fitur Warna LCH : Coffee Bean Quality Classification Using MultilayerPerceptron Based on LCH Color Feature. Jurnal RESTI (Rekayasa Sistem dan Teknologi Informasi), [S. l.], v. 5, n. 6, p. 1008–1017, 2021. DOI: 10.29207/resti.v5i6.3438. Disponível em: https://jurnal.iaii.or.id/index.php/RESTI/article/view/3438. Acesso em: 29 oct. 2026.